Ask Holly: A Parisian Birthday Party

BY  |  Wednesday, May 11, 2011 1:00pm  |  COMMENTS (15)

I had this random conversation with a woman once after telling her I was having my daughter’s birthday party at home (as I have always done). She said, “Why bother when you can just do it someplace else?” Why bother!? This question still blows my mind. I know having a birthday party at home is not  every one’s cup of Hawaiian Punch but  that’s how this mama rolls. Childhood friends still recall my wonderful at home parties. Truthfully, I would rather drink warm, cheap gin than to ever spend another minute in the germy party place with a giant cheesy mouse. But that’s me.

This year my daughter turned 8 and she wanted a “Cooking” party, which we did with a Parisian theme.

Here’s how the party went down:

Arrival:
As the kids came in, I had markers, 10″x10″ sheets of scrapbook paper , stickers and scissors for them to make their own placemats.

Cooking:
When all of the kids had arrived and they were done with their placemats I divided them into 3 groups.

  1. Group one went into the kitchen and made crepes. Each took a turn at the stove (with an adult). The crepe fillings were chocolate chips, jam, powdered sugar, sliced turkey and cheese
  2. Group two worked at one end of the dining room table making Stuffed Crescent Rolls, filled with the same options as the crepes with the addition of cinnamon and sugar. The girls had no problem identifying their creations as they came out of the oven
  3. Group three worked at the other end of the dining room table making Bruschetta, topped were chopped tomato, cream cheese, sliced cucumber, basil leaves, sliced turkey and cheese.

The kids worked rotated stations and ate and ate and ate (this was lunch).
Everything was nut and egg free with the exception of the crepes which are made with eggs

The Toast:
When lunch was finished the girls helped clean up and I had them sit around the dining room table. They each got a plastic wine glass with soda and cranberry juice garnished with a strawberry. Each girl went a around the table and gave a toast to the birthday girl. At the end my daughter gave a toast to all of her friends. The toasting thing was a big hit. Then we had cake, opened presents and it was time to go home.

The How To’s Of The Party

The Cake: My mother, who created the cake,  made white, chocolate and strawberry cakes (from a box mix) in four different sized round cake pans. You can make homemade frosting or simply buy vanilla frosting and tint it with food coloring. The bottom layer was decorated with a piece of pink and black grosgrain ribbon (removed when we cut the cake). The second layer was decorated with a piece of black sequined trim. You can get fancy like my mother did with the frosting or just use ribbon or pink, white and black candies to decorate the rest of the cake. I borrowed a mini Eiffel tower from a friend’s collection and put it on the top.

The Favors: Le Bakers Dozen in Montclair will make about any shaped cookie you like. They put them in lovely cellophane bags and tie them with matching ribbon. I made the flower barrettes and clipped them onto the cookies.

The Decorations: I used hot pink and black  throughout. I just criss crossed the room with crepe paper streamers securing them with T-pins in the corners of the room. Pink and black balloons were tied with pink curling ribbon and attached onto the T-pins in each corner.

Instead of searching the party store for Parisian themed napkins I bought an Eiffle Tower stamp from the craft store and we just stamped the plain pink napkins.

I found these great  hot pink tissue paper  “flowers” to hang from the light fixture. The tablecloths were inexpensive plastic. First I put down the hot pink one and then cut the black table cloth into a 12″ wide runner. I cut the rest of the black table cloth into 9″ wide strips and tied them into giant bows.  I glued them to the corners of the table. My daughter put pink roses in a vase surrounded by mini Eiffel Towers and Viola!

Questions? Just Ask Holly in comments.

The party was ooh, la, la, c’est magnifique and created lasting memories! What’s your favorite birthday party memory?

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15 Comments

  1. POSTED BY Debbie Galant  |  May 11, 2011 @ 1:08 pm

    Gosh, I read this first as “Partisan” and was imagining children marching around with protest signs.

  2. POSTED BY hollykorus  |  May 11, 2011 @ 1:17 pm

    We were going to throw a “Cake or Death” party but it got too complicated and litigious. Maybe when she turns 10.

  3. POSTED BY scottie  |  May 11, 2011 @ 2:07 pm

    Wow, impressive! How many girls attended?

    I need to come up w an idea for a 4 year old twins party, both girls, but one wants a boy theme the other does not. Hmmmmm.

  4. POSTED BY cmaynard  |  May 11, 2011 @ 2:24 pm

    Holly, will you be my mom? Better yet, will you throw Louisa’s next birthday party? She would totally love the Parisian theme…

    I do love an at-home birthday party. And that cake is absolutely gorgeous.

  5. POSTED BY lmarston  |  May 11, 2011 @ 6:51 pm

    Denise was one of the very lucky guests and loved it! Thanks for sharing all the tips and giving us a glimpse into the party. C’était une fête extraordinaire! :)

  6. POSTED BY dbpuck  |  May 11, 2011 @ 6:57 pm

    Good for you!!! The best and most memorable parties are at home. My mom used to have little carnival games like bean bag tosses and we got tickets to turn in for little prizes. Nothing elaborate, but I have friends that still talk about it 30 years later.

  7. POSTED BY hollykorus  |  May 11, 2011 @ 9:44 pm

    Scottie- 10 girls. Here are some ideas that might work: Cowboy/girl, Under the Sea/Mermaid, Bugs and Butterflies, Dogs and Kitties, Knights and Princesses.

    Cm-I’m all set with 2 kids:)

    LM- Denise was a master crepe maker!

    dbpuck- I love it. I think a carnival party would be super fun and easy kids love getting tickets and easy games. I still do freeze dance, musical chairs and hot potato at parties. The kids love it

  8. POSTED BY scottie  |  May 11, 2011 @ 10:14 pm

    Thank you!!!!

  9. POSTED BY ghostwriter  |  May 12, 2011 @ 10:33 am

    The cake is beautiful! (And was delish!) My niece Fayth was one of the lucky girls!! I thought the barretts as clips was such a great idea!! Fayth has worn hers already. I have a similar dilemma, my neice & nephew have birthday’s a week apart. I am definatly doing a joint birthday. They want a luau, which should be easy as I had a luau themed graduation party for my son when he graduated high school.

    Kelli

  10. POSTED BY Liz George  |  May 13, 2011 @ 1:21 pm

    Now this is one party you wouldn’t have wanted to miss! So cool Holly!

  11. POSTED BY walleroo  |  May 13, 2011 @ 2:48 pm

    Give me cake, or give me death!

  12. POSTED BY hollykorus  |  May 13, 2011 @ 3:49 pm

    “Cake or Death” is an Eddie Izzard bit about why the Spanish Inquisition would not have worked under the Church of England:http://www.youtube.com/watch?v=pAOLOGGftTY&feature=related

  13. POSTED BY Bernadette Baum  |  May 14, 2011 @ 8:49 pm

    How gorgeous. Cake (your mom rocks), kids cooking, tablescape, everything!

  14. POSTED BY walleroo  |  May 15, 2011 @ 4:14 pm

    Very funny. “We’re going to run out of cake at this rate.”

  15. POSTED BY yumyum  |  May 22, 2011 @ 11:05 pm

    What a cake!!!
    Does your mom give lessons?

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