My daughters, thankfully, are hot on cooking. So recently I handed them a paring knife and some oven mitts. They know how to cut strawberries and kiwis. They pull the strings out of snap peas and saute them in butter on our behemoth gas stove that scares the sugar out of me.
They’re 6 and a half. Geez. They should be making Summer Thai Noodle Salad by now. Anyway, I started out watching them very closely. But as they get more practice, I give them more independence (i.e. I can check my email while they work). We’re learning how to boil hot dogs next.
Now if they’d just do the dishes.
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